SYLLABUS

1. Knowledge of the different factors that affect efficiency in the company
- General concepts of energy efficiency
- Factors that affect energy efficiency
o Energy costs
o Energy regulation
o Consequences on the environment
o Climate change

2. Optimization of the company's energy management: Evaluation
- Energy studies
o Phases of an energy study
o Inventory of consumer equipment
o Technical data collection
o Measuring equipment
o Consumption analysis
o Energy efficiency proposals
- Optimization of supply contracts
o Types of supplies
o Types of tariffs
o Optimization of contracting parameters
o Improvement of economic conditions
- Energy management systems, ISO 50001
o Implementation of an EMS according to ISO 50001

3. Optimization of the company's energy management: Definition of measures
- Energy saving and management in horizontal technologies
o Measures in air conditioning and DHW
o Measurements in Lighting
o Measurements in teams
- Energy saving and management in industrial processes
o Engines and pumps
o Generation and distribution of industrial refrigeration
o Generation and distribution of compressed air
o Steam generation and distribution
- Energy saving and management in transport
o Mobility plans
o Type of vehicles

4. Knowledge of the applicable legislation: Energy context
- Global energy context
- European energy context
- National energy context

5. Knowledge of the applicable legislation: Regulations
- Regulatory background
o Historical evolution of regulations in Spain
o Influence of European Union Directives
o International agreements: Kyoto Protocol, Paris Agreement, 2030 Agenda
- Energy efficiency regulations
o Energy efficiency regulations in buildings
o Energy efficiency regulations in industry
o Energy efficiency regulations in transport
- Implementing regulations for renewable energies

6. Analysis and definition of sustainable management measures: Evaluation of measures
- Technical and economic analysis of the measures
o Quantification of savings
o Quantification of measures
- Consumption management
o Consumption monitoring
o Energy indicators

7. Analysis and definition of sustainable management measures: Establishment of an action plan
- Energy saving and efficiency plan
- Measurement and verification of savings
o Measurement and Verification Process
- Energy Saving Certificates (CAEs)
o Origins of CAEs
o Agents that intervene in the system
o How do CAEs work?

8. Best Practices: Case Study Analysis
- Case study I: Energy study of a building
o Analysis of energy use and consumption
o Identification of areas of significant energy use
o Identification of opportunities for improvement
o Baseline
o Energy ratios
- Case study II: Monitoring in tertiary facilities
o General conclusions
o Summary of consumption and costs
o Power demand

9. Good practices: application to concrete reality
- Basic concepts
o Sustainability: Environment - Economy - Society
o Energy sustainability
- Energy uses and social and environmental impact
o The use of energy
o Inefficient use of energy and its impact

Duration: 27 hours

The student will have access to the online platform to carry out the training 24 hours a day from 00 hours on 13/05/2026 to 24 hours on 05/06/2026.