Agronomists provide consulting services to companies, agricultural cooperatives, agronomical crop growers and horticultural crop growers on the cultivation of food crops. They study the science, technology and business related to growing plants. They examine crops and perform experiments in order to improve crop yields and farms' production. Agronomists also examine the most effective ways to harvest and cultivate plants.

Tasks

Tasks include -
(a) Collecting and analysing data and samples related to produce, feed, soil, water quality and other factors affecting farm, forest or fishery production;
(b) Advising on techniques for improving the production of crops, livestock and fish, and alternative production options;
(c) Advising on livestock and crop disease, control of pests and weeds, soil improvement, animal husbandry and feeding programmes;
(d) Studying the environmental factors affecting commercial crop production, pasture growth, animal breeding, fish stocks and the growth and health of forest trees;
(e) Studying the effects of cultivation techniques, soils, insects, diseases and fisheries practices on animal, crop, forestry and fisheries yield;
(f) Studying fish migration, growth, feeding and spawning and devising methods of collecting, fertilizing, incubating and hatching fish eggs;
(g) Researching into characteristics, use capability and productivity of soils and applying findings to development of improved agricultural, horticultural and forestry practices;
(h) Developing procedures and techniques for solving agricultural problems and improving the efficiency of production;
(i) Managing forest and fisheries resources to maximize their long-term commercial, recreational and environmental benefits;
(j) Studying the propagation and culture of forest trees, methods for improving the growth of stock, and the effects of thinning on forest yields;
(k) Investigating, planning and implementing management procedures to cope with the effects of fires, floods, droughts, soil erosion, pests and diseases;
(l) Preparing scientific reports and conducting advisory information sessions and lectures for farming, forestry and fishing communities and other groups.