Other denominations
Food establishment sanitary conditions auditor
Description
Food establishment evaluators conduct external audits to verify the fulfillment of health guarantees of food establishments, such as commercial food establishments (bars and restaurants), canteens (schools canteens) or retail businesses where foodstuffs are handled (butchers, greengrocers, etc.), in accordance with current health regulations and with self-controls performed by the establishment. Auditors must ensure confidentiality, given that, because of their work, they will learn about all of a company's industrial processes.
Tasks
© Barcelona Activa 2023
Centre per al desenvolupament professional Porta22
Barcelona Treball (Porta22)
Llacuna, 156-162, 08018 Barcelona
bcn.cat/treball
Monday to Friday from 9 to 18 h